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White Papers

Various Wells & Vikan White Papers for a hygienically clean and functioning workplace.

Implementing 5S in the Food Industry

Abstract 5S is a popular workplace organisation method that can help any company to systematically…

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Detectable products & materials

Abstract Metal detection and x-ray inspection systems are used in food production to detect and…

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Colour coding processing facility

Tips for colour-coding in your facility

Getting the full benefits of colour coding your cleaning tools and equipment normally rests on…

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Two key pre-requisites for food safety and Covid-19 control

Restaurants, bars, cafes, contract catering and food services providers have been some of the hardest…

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Deep cleans do's

Deep Cleaning To-Dos After a Food Manufacturing Facility Shutdown

The ongoing COVID-19 pandemic is disrupting normal operations for countless food and beverage manufacturers. This…

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Metal detectable plastics

Metal detectable plastics

Foreign body contamination of foods can be a safety or quality issue, or both. Regardless, if…

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Food Industry Brushware

Cleaning is a critical step in the management of food safety. Consequently, the correct selection of cleaning…

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How clean are your cleaning products

Are your cleaning tools food safe?

Food producers are under increasing pressure from food authorities, auditors and their customers to provide evidence of…

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